Lorna Sass, known far and wide as the queen of pressure cooking, take a close group, with a recipe for the sweet taste and easy to make ratatouille-made soup in the pressure cooker. Recorded live in Hillsdale, New York, July 18, 2009. Lorna's recipe is adapted from his great vegetarian cooking under pressure. Visit www.pressurecookingwithlornasass.wordpress.com. for more!
Keywords: vegetarian cooking, vegan, ratatouille, soup, pressure cooker, pressure cooking, Lorna Sass, Lorna Sass At Large
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